Ratings
Overview
This short documentary follows a classroom lesson at a center for blind children in Laski, near Warsaw. Guided by their teacher, the pupils explore an egg by handling it raw and cooked, listening, smelling, and tasting, learning both its physical properties and how to describe their sensory experiences in words.
Details
Release Date
June 9, 1965
Runtime
0h 14m
Original Title
To jest jajko
Status
Released
Languages
Polish
Countries
Studios
Producers
External Resources
Posters (2)
